The World's Coldest Kitchen: What Vegetarians Eat in Antarctica
❄️ Eating on the Edge: The Vegetarian Food Culture of Antarctica
When you think of Antarctic explorers, you probably imagine tinned meat, frozen biscuits, and a lot of sheer grit. While the conditions are still extreme, the food culture at modern research stations is surprisingly varied—and for vegetarians, it’s a story of ingenuity, planning, and a surprising focus on...